Chinese Food
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Rose cloud leg moon cake
The first time I had cloud leg moon cake, it was brought back from Yunnan by my friend on a business trip. Since the first bite, I have the feeling of meeting late. Especially with raw Pu'er, one sip of tea and one sip of cloud leg moon cake. Th... ...
Rice noodle crossing bridge
The rice noodle crossing the bridge comes from Mengzi, southern Yunnan. It has a history of more than one hundred years. According to legend, there was an island in the middle of a lake outside Mengzi County in southern Yunnan during the Qing Dy... ...
How to make yo yo healthy homemade moon cake eight
The origin of cloud leg moon cake - it's said that at the end of Ming Dynasty and the beginning of Qing Dynasty, Yongli emperor, who retired from the Nanming court in Kunming, was worried all day long and didn't think about tea and rice. An impe... ...
Appetizer pineapple rice
There is a sweet fruit fragrance in the air. Pineapple is not only delicious, but also contains almost all the vitamins needed by the human body. There are 16 kinds of natural minerals, which can effectively help digestion and absorption. Usuall... ...
Black three chop
Because of its rich taste, salty taste and balanced nutrition, black Sanzhu has become one of our favorite Yunnan dishes.
Pineapple Rice
Classic of Dai family, favorite of women in the world
Black three chop
What is black three chop? One chop - Rose cabbage (also called mustard). The original green mustard root is peeled and salted by the Kunming people. Then it is marinated with sauce, brown sugar, rose sugar and caramel. Two chop Yunnan pepper, a ... ...
Great help
Big rescue is a famous snack in Tengchong County, Yunnan Province. Use high-quality rice to make bait. Cut it into pieces. Add fresh meat, ham, eggs, mushrooms, pickled peppers, etc. and cook. It tastes soft, fragrant and refreshing. It's said t... ...
Deep fried milk fan
Milk fan is a kind of dairy product produced in Eryuan, Dali. Its shape is more unique. It is a kind of thin sheet with less water. It is milky white and milky yellow, roughly like a bamboo fan with water chestnut shape.
Dai delicious pineapple rice
The beautiful Xishuangbanna has always been in my dream. In September 2012, I was walking on my back in Banna, Yunnan Province. The great Buddhist temple, Liushahe, forest botanical garden, daijiazhaizi, Myanmar Jadeite, peacock, elephant, all k... ...
Flower cake
No matter what Ming LAN does, he will take care of her. I hope you will take care of Ying Bao in reality. You will always take care of her. Every time you see Ming LAN, you will eat it. Is this the rhythm that tempts me A kind of And the crumbly... ...
Thai Style Pineapple Rice
My specialty is good. It's time to eat pineapple again. How can we lose pineapple rice? It's super simple
Stir fried beef with sour bamboo shoots
Dai Flavor has always been a kind of hot and sour taste in Yunnan Province. It is mainly sour and spicy. Sour bamboo shoot beef is also a Dai Flavor family dish. It is easy to make, tastes sour and refreshing. It's also a god dish.
